For decades, the Quick-Service Restaurant (QSR) industry has treated the environmental cost of its packaging as an externality. In mid-2026, that era is definitively over. Driven by the uncompromising rollout of the EU’s Packaging and Packaging Waste Regulation (PPWR) and stringent new circular economy agreements in South Korea, the regulatory hammer has finally fallen. Global […]
The global fast-food industry is facing a monumental reckoning in corporate responsibility. By August 12, 2026, the European Union’s Packaging and Packaging Waste Regulation (PPWR) goes into full effect, establishing a strict, non-negotiable ban on intentionally added per- and polyfluoroalkyl substances (PFAS)—widely known as ‘forever chemicals’—in all food-contact packaging. This mandate forces multinational QSRs to […]
As we approach the August 12, 2026 enforcement date for the European Union’s Packaging and Packaging Waste Regulation (PPWR), the global fast-food sector is facing a profound operational reckoning. For decades, the industry has relied heavily on PFAS—commonly known as ‘forever chemicals’—to grease-proof burger wrappers, fry cartons, and molded fiber bowls. The new EU directive […]
The era of unchecked corporate “greenwashing” has effectively ended for the global foodservice industry. Entering the second half of 2026, sustainability has transitioned from a voluntary marketing angle into a heavily monitored, heavily penalized regulatory requirement. With the European Union’s stringent Packaging and Packaging Waste Regulation (PPWR) taking full effect in August, alongside the EU’s […]